Join us for our heart-warming Winter Roast series, back by popular demand! Running throughout June & July, every weekend from lunch until Sold Out. $28 per person will get you one of the mouth watering dishes from the menu above.
Click on the link to book now, don’t miss out!
You are invited to join us for a feast designed by Plough Hotel head chef Scott Thomas highlighting cooking ‘on the bone’. Beers paired by fabulous Beer Diva Kirrily Waldhorn showcasing the Western Suburbs’ new and exciting breweries. Ticket price includes the matched beers. This will sell out quickly so book here now!
The Plough Hotel offers personalised service and the attention every traveller seeks when away from home. Click here to see our rooms.