To everyone who came to our Food & Wine Festival event Pigs Pints + Pinot on Saturday, we would like to say a big Thank You for supporting the Plough. The weather was perfect, the pigs were delicious and we enjoyed having you all spend the day with us. Stay tuned for details of our next event, coming soon!!



Now this guy can BBQ! This is a shot from our Pigs, Pints and Pinot bbq we had over the weekend for @melbfoodandwine festival. It was such an awesome day with good food, good liquor and a great bunch of people. There are more shots to come but couldn't resist using this one to wish our Sous Chef Tim @tryley a very happy birthday! Such a fun loving talented chef who always has a smile on his face. Plus it was his four years at the Plough on Saturday! Just sayin, that's a pretty good week 🐖🎉🍻 #bbq #inhiselement #happybirthday #ploughkitchen


Did you know we have a Private Dining Room? It is the perfect space for your next celebration or group catch up! Seating up to 14 of your nearest and dearest, we offer a range of set menu and a la carte options. Plus if you book in the month of March we will give you a free bottle of Prosecco to get the party started!! Give us a call for more information or to book your event now.


The Plough Hotel is a boutique venue offering the personalised service and attention every traveller seeks when away from home.